PROJECT DESCRIPTION
A former sushi restaurant with a low interior profile has been renovated into an exciting Korean restaurant, a new concept for Norfolk. While much was required to expand the size of the kitchen to accommodate a full menu of Korean specialties, Asian fusion dishes, as well fryers for the franchise’s signature chicken wings, it is the dining space that dazzles. Exposed brick wall, rising two stories, creates a statement. A new interior stair wraps the bar and connects the mezzanine to the main floor.
