Grand Central Eatery

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WPA was approached by MK Catering to help interpret their vision for the new Grand Central Eatery at The Community College of Baltimore County’s Extension Center  in Owings Mills, MD. Concept design renderings were approved and we are now working with a contractor and team to finalize plans for build-out.

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Sol’s Partners to develop site to house Making Space, Inc.

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WPA was hired by Sol’s Partners to develop a site off of Bridge Road in Suffolk.  Sol’s Partners wish to construct a structure to house Making Space, Inc.

Making Space, Inc., will be a small, local business focused on providing a rich mix of services and facilities to local entrepreneurs, established businesses and homeowners. Phase 1 of the project is a structure of approximately 45,000 square feet, of which 37,000 square feet are dedicated to a self-storage facility. Future phases will include garage spaces, collaborative workshops, and offices.

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Smithfield Foods Parking Structure

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Birdseye 1

WPA was hired by Smithfield Foods to study several options for expanding their current parking for the Corporate Campus. Smithfield Foods would like to give back to the Town by creating a wetlands boardwalk and nature trail that forms a connection from the existing docks at the Smithfield Corporate building up to Church Street. The boardwalk would be used as a teaching tool, educating visitors on the plant and animal life that exists in the wetlands, and enjoyed during the 4th of July and other holidays that bring the Smithfield community together on the water. WPA is currently working with the Town of Smithfield and Isle of Wight County, the Army Corps of Engineers, the Virginia Department of Environmental Quality, and the Department of Historic Resources to analyze all of the available options. Our consultants are: WPL (Surveying, Civil, and Landscape) WPL, Map Environmental (Environmental issues and agency submittals) Map Environmental, GET Solutions (Geotechnical Engineering) GET. Project is temporarily on hold until Smithfield Food merger is finalized.

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Duck Donuts now open for business

IMG_0817Duck Donuts is finally open on Virginia Beach Boulevard, Virginia Beach. Approximately 3,000 square feet, the single-story, two-suite building houses the first Virginia franchise of the wildly popular Duck Donuts. The building features a drive thru, large glass storefronts, and a contemporary exterior clad in brick and fiber cement panels. WPA with Homeland Construction collaborated with GET Solutions , McPherson Design Group and WPL in this exciting design-build project. Come see the new building and enjoy some delicious donuts.

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Duck Donuts

3030 construction sign_webOn a stretch of Virginia Beach Blvd. spotted with car dealerships and office/retail strip malls near the Kings Grant neighborhood, this new commercial duplex began construction in late October. Approximately 3,000 square feet, the single-story, two-suite building will house the first Virginia franchise of the wildly popular Duck Donuts. The building features a drive thru for Duck Donuts, large glass storefronts, and a contemporary exterior clad in brick and fiber cement panels. WPA with Homeland Construction are collaborating with GET Solutions , McPherson Design Group and WPL in this exciting design-build project. Construction is expected to be completed in January.

Duck Donuts is located at 3030 Virginia Beach Boulevard, Virginia Beach.

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400 Granby Street  Suite 301 Norfolk, VA 23510 Studio: (757) 227-5310

© WPA Website Maintained By

400 Granby Street
Suite 301
Norfolk, VA 23510
(757) 227-5310
© WPA
Website Maintained By